Crafted with juicy tomatoes and traditional spices, this chutney adds instant flavour to your everyday meals. Freshly made and free from preservatives for a pure, homemade experience. Just open, serve, and enjoy the perfect pairing with idlis, dosas, and more.
Real tomato chutney made like grandma’s recipe – tangy, garlicky, perfectly spiced. Just open, stir and serve with idli, dosa, chilla or even roti.
About The Product
• Zero Preservatives – Clean-label, no hidden additives.
• Stone-Ground Processing – Delivers authentic texture and flavour.
• Home-Style Taste – Just like homemade.
• Authentic & Balanced Flavour – Tangy, fresh, and satisfying.
• Ready-to-Eat Convenience – Open, serve, and enjoy instantly.
• Perfect Pairing – Complements idli, dosa, chilla, parathas, snacks, and more.
About Khetika – Goodness of Farm to Home
At Khetika we bring back the real taste of Indian kitchens. Fresh tomatoes reach us from farms, we cook them the same week in small batches, pack and send straight to your fridge. No cold storage for months, no chemicals to make it last forever. Just honest food the way it was always meant to be.
How to use
• Open & Serve – Ready to enjoy straight from the pack.
• Perfect Pairing – Serve with idli, dosa, chilla, parathas, or your favorite snacks.
• Stir Before Use – Mix well if required for the best consistency.
Families
who love authentic South Indian taste at home
Health-conscious
people avoiding sugar-loaded bottled chutneys
Busy moms
who want zero-effort side dish
Kids
who dip everything in “red chutney”
Fresh Tomato
Green Chillies, Garlic, Curry Leaves, Tamarind
Roasted Chana & Urad Dal
Kashmiri Red Chillies, Mustard
Just a touch of cold-pressed oil
Cumin, Himalayan Pink Salt
TRADITIONALLY MADE
Stone-ground, the way it's
meant to be
- Retains natural oils and aroma due to slower, cooler grinding
- Preserves more nutrients by keeping vitamins and minerals intact
- Delivers authentic, homemade flavour by maintaining natural moisture
- Offers an even, stone-ground texture for fuller, richer flavour
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What Our Customers Say
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4.75 out of 5 Based on 16 reviews
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Frequently Asked Questions
Discover the answers to your frequently asked questions about our products and services.
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Can I use tomato chutney for cooking?
Yes, you can use it as a base for quick curries, pasta sauces, or to add tanginess to sabzi and dal.
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What can I eat tomato chutney with?
Tomato chutney goes well with dosa, idli, uttapam, vada, parathas, sandwiches, pakoras, and even as a tangy spread for wraps and rolls.
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Does tomato chutney need to be refrigerated?
Yes, refrigerate it after opening to keep the tomatoes and spices fresh and to prevent natural fermentation.
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Is tomato chutney healthy?
Yes, tomato chutney is healthy because tomatoes are rich in lycopene, Vitamin C, and antioxidants, and the chutney is typically low in fat compared to creamy dips.
