Sourced directly from trusted farms, these super seeds are naturally rich in fibre, protein, and Omega-3s, promoting better digestion, heart health, and sustained energy. Our AI-enabled, patented SuperGRT™ technology ensures premium seed quality and consistency; from farm to pack. Made for those who believe in real, clean nutrition; straight from the earth.
Discover the versatility of Khetika Chia Seeds, carefully selected premium whole chia seeds that fit effortlessly into your everyday routine.
When soaked, chia seeds naturally absorb water and develop a soft gel-like texture, making them a popular addition to smoothies, yogurt, breakfast bowls, puddings and refreshing beverages. Their mild taste also makes them easy to incorporate into baking and a variety of homemade recipes.
Every batch is Tested by SuperGRT™ to help ensure consistent quality you can trust. Made with zero preservatives and no artificial additives, Khetika Chia Seeds deliver clean-label goodness that complements a balanced lifestyle.
Whether you're preparing a quick breakfast, a refreshing drink or a creative recipe, Khetika Chia Seeds offer premium quality, convenience and trusted purity in every serving.
About The Product
• Tested by SuperGRT™ – Quality you can trust.
• Zero Preservatives – Clean-label goodness with nothing added.
• Premium Whole Chia Seeds – Carefully selected for superior quality.
• Forms a Natural Gel on Soaking – Perfect for puddings, drinks, and healthy recipes.
• Convenient Everyday Ingredient – Easy to include in your daily diet.
• No Artificial Additives – 100% pure chia seeds with nothing extra.
• Versatile Usage – Ideal for beverages, breakfast bowls, desserts, and baking.
USP/Claims
- No Preservatives
- No Additives
- Sun Dried
Health Benefits
- High in Fibre: Helps digestion and keeps you full longer, reducing mid-day cravings.
- Rich in Omega-3 (ALA): Supports heart and brain health with essential fatty acids.
- Plant Protein Source: Adds clean protein to your diet for everyday strength and repair.
- Mineral Boost (Calcium & Magnesium): Supports bone health and muscle function.
How To Use
• Soak Before Use – Soak before adding to beverages, puddings, or overnight recipes.
• Blend into Drinks – Mix into smoothies, shakes, or yogurt.
• Breakfast Boost – Sprinkle over oats, breakfast bowls, cereals, or salads.
• Bake & Create – Use in baking and other homemade recipes.
Allergen Information
Processed in the facility handling dried fruits, seeds, tree nuts, peanuts, soy, and sesame seeds. May contain occasional traces.
Rich in Omega-3
Helps reduce inflammation and supports heart and brain health.
Source of Dietary Fibre
Aids digestion and promotes regular bowel movements.
Supports Bone Health
Contains calcium and magnesium that strengthen bones.
Blood Sugar Balance
Helps regulate blood sugar levels for steady energy.
RECIPES
How to Add Chia Seeds to Your Everyday Meals
Recipe 1: Chia Detox Water
Soak 1 tbsp chia in a glass of warm water with lemon for better digestion & detox.
Recipe 2: Soups & Curries
Sprinkle over warm dishes just before serving for texture, fibre, and a nutrient boost.
Recipe 3: Desserts
Add chia to kheer, custards, or homemade halwa for a natural, healthy twist to your favorite sweets.
Recipe 4: Cooling Summer Drink
Add soaked chia to rose sharbat, jaljeera, or aam panna for a refreshing, cooling twist.
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Customer Reviews
Anjali K.
12/15/2024
The quality and freshness are outstanding. You can truly taste the difference in every bite. This has become a staple in our home and I highly recommend it to anyone looking for premium, authentic products.
Rohan P.
12/10/2024
Exceptional product with great attention to detail. The packaging is beautiful and the product itself exceeded all my expectations. Will definitely be ordering again soon.
Frequently Asked Questions
Discover the answers to your frequently asked questions about our products and services.
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1. Can I drink chia seeds daily?
Yes! You’ll get better digestion, steady energy, and heart benefits. Just keep it moderateabout1–2 tablespoons a day is enough.
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2. What not to mix with chia seeds?
Avoid very hot liquids or strong acidic juicesasthey can cause clumping. If you’re on blood-thinning medication, consult your doctor before regular use.
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3. What are chia seeds called in India?
Chia seeds are commonly called Sabjaor tukmaria in India. However, Chia and sabja are different. Chia comes from Salvia hispanica and sabja from basil. Chia is imported to India and called as chia-beej in Hindi.
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4. What is the best time to eat chia seeds?
Morning for detox, pre-workout for energy, or before bed for calm sleep. Any time works when had regularly.
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5. What are the benefits of eating chia seeds?
Chia seeds boost digestion, improve energy, and provide fibre, omega-3s, and antioxidants.
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6. How many chia seeds should I eat a day?
A safe daily amount is 1–2 table spoons of chia seeds.
