Enhance the flavour of your meals with Khetika Coriander Powder - made using single origin authentic coriander sourced from Ramganj, a region known for its aromatic and high-quality produce.
Processed using traditional stone-grinding, it retains its natural oils, delivering a strong, citrusy aroma and balanced flavour. The presence of natural compounds like linalool enhances its freshness and taste.
With zero preservatives and no artificial additives, Khetika Coriander Powder ensures purity and authenticity in every spoon.
• Zero Preservatives – No hidden additives.
• Single Origin Ramganj Coriander – Sourced for authentic flavour and consistent quality.
• Stone-Ground Processing – Retains natural oils, aroma, and freshness.
• Strong Aroma – Enhances the flavour of everyday cooking.
• Rich in Essential Oils (Linalool) – Naturally fragrant and flavourful.
• Natural Flavour – Pure coriander with nothing artificial added.
Net Weight: 100 g
Ingredients: Coriander Seeds (100%)
Processing: Traditional stone-ground (chakki)
Zero added colour, zero preservatives
Packed in food-grade zip-lock pouch
Shelf life: 12 months
• Everyday Cooking – Add to curries, vegetables, gravies, and spice blends.
• Rich Aroma & Flavour – Enhances the natural taste and fragrance of every dish.
Country of Origin: India
Number of Items: 1
Shelf Life: Read the back of the pack
Diet Type: Vegetarian
Manufactured by: For manufacturing unit address and FSSAI license number please read the first two characters of batch number and scan the QR code behind the pack.
Marketed by: Retranz Infolabs Private Limited Storage Information: Airtight container, cool/dry place, consume before the use by date. Allergen Information: May contain milk, tree nuts, peanuts, soy, and sesame seeds.
Shelf Life: Use within 12 months of date of manufacturing. (For exact details see the back of the pack)
Helps digestion
Coriander aids in breaking down food and soothing the digestive tract.
Naturally cool
Known for its cooling properties, it helps balance body heat and prevents overheating.
Rich antioxidants
Packed with nutrients, it supports overall health, boosts immunity, and prevents anemia.
Restaurant-style taste
Its authentic aroma and flavour enhance dishes, replicating restaurant-style results.
How to spot real coriander powder
Colour
Natural light greenish (not dull brown)
Aroma
Strong fresh coriander smell when rubbed
Touch
Fine & slightly oily (natural oils present)
Taste
Sweet-earthy coriander flavour, no bitterness
TRADITIONALLY MADE
Stone-ground, the way it's
meant to be
Preserves natural fresh aroma
because slow grinding protects coriander’s delicate essential oils
Keeps flavour stronger & fresher
as low-heat stone milling prevents taste loss
Retains natural nutrients
by keeping vitamins, minerals, and fibres intact
Maintains light, airy texture
that mixes smoothly into tadkas, curries, and masalas
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Customer Reviews
Anjali K.
The quality and freshness are outstanding. You can truly taste the difference in every bite. This has become a staple in our home and I highly recommend it to anyone looking for premium, authentic products.
Rohan P.
Exceptional product with great attention to detail. The packaging is beautiful and the product itself exceeded all my expectations. Will definitely be ordering again soon.
Frequently Asked Questions
Discover the answers to your frequently asked questions about our products and services.
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What is a coriander powder?
Coriander powder is the finely ground form of dried coriander seeds used as a spice in cooking.
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What is the Hindi name for coriander powder?
The Hindi name for coriander powder is dhania powder.
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Is coriander powder and dhania powder the same?
Yes, coriander powder and dhania powder are the same spice, just different names.
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What are 10 benefits of coriander?
Coriander offers digestive support, natural cooling, improved appetite, antioxidant benefits, better gut health, reduced bloating, regulated blood sugar, anti-inflammatory compounds, immune support, and enhanced flavour in food.
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Does coriander have any side effects?
Coriander generally has no side effects when used in food, but very large amounts may cause mild stomach discomfort in sensitive individuals.
